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Tuesday, May 24, 2011

Fastest, Easiest Homemade Pizza Crust (Submitted by Christina)

Fastest, Easiest Homemade Pizza Crust



Ingredients (use vegan versions):

2 cup unbleached all purpose flour
1 cup whole wheat flour
1 tablespoon baking powder
12 ounces beer

Directions:

1. Preheat oven to 400 degrees F. Grease a cookie sheet (12 x 18" or slightly smaller works well).

2. Combine all ingredients. Dough does not have to rise at all, but will be fairly wet and sticky.

3. Press into prepared cookie sheet If it seems too sticky to work with, sprinkle a little flour on it as you pat/press it into the pan.

4. Top with your favorite sauce and toppings. Bake 20-25 minutes or until dough is browning and crisp around edges.

Voila! Enjoy!

Serves: 4-6, Preparation time: 30

Original recipe here

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